Welcome the freshness of the season with light, vibrant spring recipes that feature the best of seasonal produce like strawberries and rhubarb. Try our spring sourdough recipes with a sourdough lemon cake or sourdough hot cross buns. Use what's in season and make rhubarb upside down cake, easy rhubarb crisp, or rhubarb scones with fresh ginger. Bake for spring holidays with a batch of St. Patrick's Day cookies, Easter brownies, or butterfly cupcakes – great for kids and adults alike!