How To Make
Swedish Chocolate Balls (Chokladbollar)
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Swedish chocolate balls are a popular Swedish treat - found in almost every café and corner store - made with butter, oats, sugar, cocoa, and coffee.
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1. Stir rolled oats, sugar, and cocoa powder in a mixing bowl.
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2. Add butter, coffee, and
vanilla extract to the bowl.
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3. Stir to combine and then chill in the fridge for one hour.
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4. Roll into small balls, then roll each in shredded coconut.
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